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Kids Workshop Sheridans Irish Food Festival

Sheridans HQ at the old train station

Pottlereagh, Kells, Co. Meath, Ireland

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Event Description

Sausage making workshop with Master Pork Butcher Ed Hick.
Ed will tell the children all things porky, and they'll have a chance to get involved and help him make sausages!

This will be in the main workshop tent from 11.30am - 12.30pm

Please make sure and only book space if you are certain of the attendees to ensure as many children can get a chance to plan to go!


Sunday, May 25th, 201411:30 am – 12:30 pm